Salina Municipal Golf Course
Salina Municipal Golf Course
2500 E Crawford St
Salina, KS 67401
Phone: 785-826-7450
Golf Course Information
Description
Salina Municipal Golf Course, located in Salina, is a 18 hole Public course. From the back tees, the course plays over 6500 yards with a slope of 117 . Salina Municipal was designed by Floyd Farley and opened in 1970.
Golf Course Info
- Course: 18 Holes
- Course Type: Public
- Architect: Floyd Farley
- Opened: 1970
- Head Pro: Steve Hardesty
Golf Course Stats
- Back Tees: 6500 Yards
- Back Slope: 117
Green Fees and Rates
Call 785-826-7450 for rates and tee times.Tee Times & Reservations
Reservations
Call 785-826-7450 For Reservation PolicyGolf Course Amenities
Lodging:
Par 3:
Driving Range:
Putting Green:
Water Hazards:
Sand Bunkers:
Pro On Site:
Outings:
Leagues:
Homes On Course:
Golf Community:
Casino:
Par 3:
Driving Range:
Putting Green:
Water Hazards:
Sand Bunkers:
Pro On Site:
Outings:
Leagues:
Homes On Course:
Golf Community:
Casino:
N/A
N/A
N/A
Yes
No
21-30
Yes
N/A
N/A
Yes
No
N/A
N/A
N/A
Yes
No
21-30
Yes
N/A
N/A
Yes
No
N/A
Reservations:
Credit Cards:
Carts:
GPS Carts:
Walking:
Caddies:
Laser Link:
Rental Clubs:
Banquet Hall:
Bar:
Locker Rooms:
Credit Cards:
Carts:
GPS Carts:
Walking:
Caddies:
Laser Link:
Rental Clubs:
Banquet Hall:
Bar:
Locker Rooms:
Yes
N/A
Yes
N/A
Allowed
No
N/A
Yes
No
Yes
N/A
N/A
Yes
N/A
Allowed
No
N/A
Yes
No
Yes
N/A
Greens:
Fairways:
Yardage:
Fairways:
Yardage:
Bent Grass
Bluegrass
Sprinkler Heads Marked
Bluegrass
Sprinkler Heads Marked
Outing Information
Contact Salina Municipal Golf Course at 785-826-7450 for more information and details on holding a golf outing at the course.
Events
Contact the golf course for upcoming events.
Lodging Options
Contact Salina Municipal Golf Course at 785-826-7450.
Restaurant and Dining Options:
Contact Salina Municipal Golf Course at 785-826-7450 for onsite or nearby dining options.Managers and Owners Login To Modify This Profile
This profile was last updated on 06/18/2012 and has been viewed 3,776 times.
